Dressing up a cake…

Remember the 3 nude lovelies from last week?  If not let me remind you:

 

Well they needed to be dressed up.  How did I do it?  A fondant finish, piping and a lovely navy textured ribbon supplied by the bride to tie in her colour scheme.  I really love the finish of this piping.   I’m all for simple lines and a clean, modern cakes and I am certainly proud of this one.

I must say that I’m a novice at piping and over the last few months have had some special lessons with a fabulously experienced decorator to learn some technique.  Lots more practice to come to master this beautiful art form.

 

Here are some shots of the finished cake at the venue, the Pavillion in Brisbane.

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